News & Stories
2025

News
Professor LUK Kam-Biu Elected 2024 Fellow of the American Association for the Advancement of Science
Professor LUK Kam-Biu, IAS Paul C W Chu Professor, has been elected 2024 Fellow of the American Association for the Advancement of Science (AAAS) for his 'distinguished contributions to particle physics, particularly the leadership of experiments that have shed new light on CP violation and neutrino oscillations'. The AAAS is one of the world’s largest general scientific society and publisher of scientific journals. It recognizes the extraordinary achievements of scientists, engineers and innovators across disciplines through its AAAS Fellows Program. All new Fellows will be inducted in AAAS’ Fellows Forum where they will be presented with a certificate and a blue and gold rosette pin representing science and engineering.

News
HKUST, IFEC and Cyberport Host Ideathon to Inspire Web3 Innovations among Tertiary Students
The 2025 Hong Kong Web3 Ideathon: Innovations Empowering the City, a dynamic educational initiative co-organized by the Center for Business and Social Analytics (CBSA) at the School of Business and Management of the Hong Kong University of Science and Technology (HKUST Business School), the Investor and Financial Education Council (IFEC), and Cyberport, has concluded with resounding success. The competition highlighted the creative potential of Hong Kong’s tertiary students in the fast-evolving Web3 landscape, drawing participation from 36 teams and over 150 students representing various local institutions.

News
HKUST Receives Over HK$10 Million Donation to Launch Sinovac Fellowship Program
The Hong Kong University of Science and Technology (HKUST) has received a generous donation of US$1.5 million (approximately HK$11.7 million) from Sinovac Foundation. The funding will be used to establish the “Sinovac Fellowship Program” to nurture talents in life sciences through supporting promising faculty scholars in enhancing their research achievements, thereby driving the advancement of medical technology. A donation ceremony was held on HKUST campus yesterday, attended by distinguished guests including Mr. YIN Weidong, Chairman, President and CEO of Sinovac Holding Group Co., Ltd. and Founder of Sinovac Foundation, Ms. WANG Nan, Chief Financial Officer of Sinovac Holding Group Co., Ltd., Prof. Nancy IP, HKUST President, Prof. TAM Kar-Yan, Vice-President for Administration and Business and Acting Vice-President for Institutional Advancement, and Prof. LO Yuk-Lam, Strategic Advisor to the HKUST President.

News
Igniting Innovation and Entrepreneurship
Academic-entrepreneur Professor KO Ping-Keung came to HKUST in 1993 as Visiting Professor in the Department of Electronic and Computer Engineering after working at the University of California, Berkeley, as Director of the Microfabrication Laboratory from 1984-1993, and Vice-Chairman of the Department of Electrical Engineering and Computer Sciences from 1991-1993. He served as Dean of the HKUST School of Engineering from 1995-2000 and in 2002 received the prestigious IEEE Solid-State Circuits Award. He has since become an innovator and angel investor in China’s chip industry and is a Professor Emeritus at HKUST. In 2024, Prof. Ko was awarded a HKUST Honorary Fellowship in recognition of his long-standing service and commitment to the University’s development.

News
HKUST Researchers Set to Transform Food Production with AI-enhanced 3D Food Printing Solution
Researchers at the Hong Kong University of Science and Technology (HKUST) have developed a cutting-edge AI-assisted 3D food printing solution that combines printing with infrared cooking, paving the way for safer, more efficient, and visually appealing food production.
Traditional 3D food printing methods often require additional postprocessing steps, which can have unappealing food ingredients, imperfect shapes, and even potential microbial contamination.
To address these challenges, the team from the Division of Integrative Systems and Design (ISD) at HKUST has developed an AI-enhanced system that combines extrusion-based printing with simultaneous infrared heating for on-the-fly cooking of intricate starch-based foods. Using graphene heaters for cooking, they precisely controlled the cooking process, ensuring that starch-based food items retain their intended shape and quality.

News
HKUST Life Science Researchers Establish an Intracranial Optic Tract Injury Model to Reveal Mechanisms of Functional Circuit Reconstruction Following CNS Injury
A research team led by Prof. LIU Kai from the Division of Life Science and Department of Chemical and Biological Engineering at the Hong Kong University of Science and Technology (HKUST) has established an innovative intracranial pre-olivary pretectal nucleus (OPN) optic tract injury model (pre-OPN OTI), shedding light on crucial mechanisms of functional axonal rewiring following central nervous system injury.